Ladybird biscuits

You will need:

• Box of Ritz Crackers or digestive biscuits
• Red food colouring
• 1 block of cream cheese or white icing
• 1 large box of raisins or chocolate drops
• 1lb red seedless grapes
• Thin black liquorice strings

How to make ladybird biscuits:

1. Mix 20 drops of red food colouring with the cream cheese or white icing.
2. Cover the Ritz Crackers or biscuits with your coloured cream cheese or icing.
3. Down the centre back of the ladybird add one piece of the black liquorice.
4. Place 6 raisins or chocolate drops on the cream cheese, 3 on either side, for the ladybird’s spots.
5. Cut the grapes in half longwise for the head, and place at the front of the biscuit.

Last Updated 20 February 2012